PopularSourdough Loaf Subscription
Crusty, chewy and lightly tangy — stays soft for up to four days.
Sourdough bread subscription in NYC
Pick a bake and a rhythm — once a week, every two weeks or once a month — and we bake it fresh that morning, for pickup in Astoria or delivery across Queens, Brooklyn and Manhattan. Weekly and every-two-weeks subscriptions save 10%. Change or cancel any time from your account.
Popular
Sourdough Baguette Subscription
Crusty, chewy, tangy and airy — the bread I grew up picking up daily in Paris.
Honey Sourdough Sandwich Loaf Subscription
Our take on French pain de mie: a soft sourdough loaf with a touch of honey, made for grilled cheese and PB&J.
Focaccia Subscription
Crispy outside, airy and super-soft inside, topped with Herbes de Provence.
Whole Wheat Sourdough Bread Loaf Subscription
Made with organic whole wheat flour for a deeper, nuttier flavor.