6-Pack of Sourdough Ciabatta Rolls, made with simple ingredients: King Arthur Flour, Water, Levain, Salt & Dry Yeast.
Our sourdough ciabatta rolls are soft, airy, and beautifully light, with a delicate open crumb and a thin, lightly crisped crust.
Slow-fermented overnight with natural levain, each roll develops a subtle depth of flavor balanced with a gentle touch of dry yeast to create an incredibly airy roll.
Perfect for breakfast sandwiches, lunch on the go, or an easy dinner with cheese and charcuterie—share it, freeze it, or devour it on its own, this 6-pack is bound to become your new obsession.
Crescent Bakes is a French bakery in Astoria, NY, specializing in fresh sourdough breads. We bake everything to order using slow fermentation, simple ingredients, and a whole lot of care—the old-fashioned way.
Order online anytime for pickup in Astoria, Queens, on Monday, Tuesday, Friday, and Saturday, 11 AM–11 PM. Scheduled local delivery available in Queens, Brooklyn, or Manhattan. 100% of the delivery fee goes directly to our driver.
